cơm rang
Definitions
- Noun:
- Fried rice: A dish made by stir-frying cooked rice with various ingredients such as vegetables, eggs, meat, or seafood, typically seasoned with soy sauce or fish sauce.
Usage Examples
- Noun:
- Tối nay tôi ăn cơm rang. (Tonight, I am eating fried rice.)
- Cô ấy làm món cơm rang rất ngon. (She makes very delicious fried rice.)
- Quán này bán cơm rang thập cẩm. (This restaurant sells mixed fried rice.)
Advanced Usage
- "cơm rang dương châu" / "cơm rang trung hoa": Refers specifically to Yangzhou-style or Chinese-style fried rice, which often contains specific combinations like peas, carrots, char siu pork, and shrimp.
- Món cơm rang dương châu ở đây rất nổi tiếng. (The Yangzhou fried rice here is very famous.)
Variants and Related Words
- Cơm chiên: A less common but synonymous term for fried rice.
- Cơm rang muối: Salted fried rice, a simpler variant seasoned primarily with salt.
- Cơm rang thập cẩm: Mixed fried rice with a variety of meats and vegetables.
Synonyms
- Fried rice: The direct English translation.
- Stir-fried rice: A more descriptive term for the cooking method.
Related Phrases (Collocations)
- Làm cơm rang: To make fried rice.
- Anh ấy đang học cách làm cơm rang. (He is learning how to make fried rice.)
- Gọi cơm rang: To order fried rice.
- Chúng tôi sẽ gọi hai phần cơm rang. (We will order two portions of fried rice.)
Related Idioms